Mantova Capers are all-natural, premium caper bush flower buds (Capparis spinosa) harvested in Italy and freshly preserved in a mild wine vinegar brine. These tiny, hand-calibrated nonpareil capers offer a crisp texture and a distinct tangy, floral, and mildly salty flavor, perfect for enhancing your Mediterranean dishes. Authentic European ingredients like these with no artificial colors, flavors, or preservatives, ensuring quality and freshness in every bite.